The Classic box is delivered to your door with 4-6 premium handcrafted cured meats in every box. The classic box gives you exclusive access to handcrafted salamis, prosciuttos, bacon, and more that you won’t find in your local grocery store!
Forest Pig produces the finest British salami and other charcuterie products from our their woodland reared and free-range pigs; as well as Wild Boar, Venison and Mixed Game varieties including pheasant from their local shoot. They use traditional artisan methods of production learned from the salami masters in Tuscany. Their charcuterie range is entirely their own and has won many Great Taste Awards.
Forest Pig takes extra care at every step to ensure that their charcuterie products are of the best quality with the correct level of maturity, texture and flavour. By adding just the right amount of fat their salamis are lean and packed full of flavour. They prefer their salamis to be slightly moist with a “giving” firmness, as is the tradition in Tuscany.
Here is what’s included: